MEET THE FAMILY
Super Munchies is a family run business built on shared values, trust, and a love for real food. Founded by siblings Shamine Menezes and Sheldon Menezes, the brand brings together generations, with their father Robert Menezes closely involved in the journey from sourcing to production. What started as a family effort has grown into a purpose driven brand that believes good food should be made responsibly, with care for people, farmers, and the land.
TREATED WATER, GREANER SURROUNDINGS
All wastewater generated in our factory is carefully treated and reused for irrigating trees and green spaces around our facility. This closed loop approach helps conserve freshwater, supports plant growth, and reduces environmental impact through responsible and sustainable water management practices.
FROM WASTE TO LIVING SOIL
All organic waste generated at our factory, including pineapple, mango, jackfruit, potato, and other produce remnants, is composted on site instead of being sent to landfills. This organic material is combined with cow dung sourced from nearby cattle farms to create nutrient rich compost through a natural process. The compost is used to nourish trees planted in and around our factory, improving soil health and reducing environmental impact.
MADE BY STRONG WOMEN
OUR SNACKS ARE CAREFULLY SORTED AND PACKED BY SKILLED WOMEN AT OUR FACILITY, SUPPORTING LIVELIHOODS AND EMPOWERING LOCAL COMMUNITIES.
FRESH FROM LOCAL FARMS
WE SOURCE OUR FRUITS AND VEGETABLES DIRECTLY FROM LOCAL FARMERS, SUPPORTING REGIONAL AGRICULTURE WHILE ENSURING QUALITY, AND TRACEABILITY IN EVERY BITE.